DESSERTS
Panacota with Cointreau sauce
173 g.
640
Apple and pear strudel
141 g.
690
Homemade ice cream
126 g.
590
Classic Cheesecake
145 g.
770
Creme brulee "Vanille Bourbon"
123 g.
790
Tiramisu alla Russa
145 g.
680